A Day in an Intern’s Life: Sophia Joseph on Wakefern Food Corp.’s Community Service

Sophia Joseph, far left, helping at The Community Food Bank of New Jersey with other Wakefern employees

Leadership Junior Sophia Joseph, far left, helping at The Community Food Bank of New Jersey with other Wakefern employees

A NOTE FROM SOPHIA:

During my internship with Wakefern Food Corp. as a Digital Commerce & Innovation Intern, I was given the opportunity to do some community service. On July 1st, my fellow interns and I went to The Community Food Bank of New Jersey to volunteer for a few hours. We were reminded that we should be thankful for all that we have. It was a great way to meet some new people and give back to the community.

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